Cooking With Herbs

Refer to adjoining text.Come to Sacramento Central on Wednesday, October 12, 2016 at 6:30 PM for ‘More Than Just Flavor’ by Dietitian Kaya Teh, MPH, RDN, CDE.  Her topics will cover Plant-based cooking, health benefits of herbs, recipes & samples.  It is $5 per person.  Free for students with student ID.  Please RSVP by October 9 to

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